Tuesday, March 13, 2012

Hong Kong - Mar 10-14, 2012

Getting from Mendoza to Hong Kong was an adventure of its own. I left Mendoza on March 8 at 9:15 am and arrived in Hong Kong on March 10 at 2pm. Its not over two days because of the international date line and crossing about a dozen time zones, but it seemed at least two days. I must say the flights got better and better as I progressed.

The first was on LAN, a short 35 minute flight over the Andes to Santiago Chile. I spent a few hours in the Admirals Club. American has two flights a day to Santiago and they have a big Admirals Club. With all there daily flights to and from Orlando, we have nothing.

I then recrossed the Andes to return to Buenos Aires in about two hours. Both flights were in all coach aircraft.  After a five hour wait, again in the Admirals Club, I boarded American's 777 flight to JFK. It was so nice to be in a first class seat. After a good dinner I slept most of the way to NYC.

I changed terminals and had some great champagne and food in the BA first class lounge. Most other foreign airlines put AA's lounges to shame. I updated my blog with the use of their computers. It took almost two hours to upload my pictures of Argentina .

When I boarded my Cathay Pacific flight to Hong Kong, the flight attendant escorted me to my seat and introduced me to the other flight attendants. They always referred to me by name for the 15 hour journey. The service and food were exquisite. No comparison to AA. Cathay was pure luxury. I started with champagne and freshly made eggs. The orange juice was fresh squeezed. I watched a movie (one of four) before trying to sleep. It is tricky when your body isn't prepared to sleep. After my nap I watched some more movies, drank 17 year old single malt whiskey, ate fine chocolates and enjoyed the flight with the other five first class passengers.

For lunch I had steak followed by lobster. I hope they have it on the return flight. We then started our landing into Hong Kong. I've been here before and the best way into town was the express train. I was glad to see my 19th floor hotel room with a nice view over Kowloon Park.



I had four overcast dreary days in one of my favorite cities. At least I wouldn't be upset at not seeing the sights. I was tempted to use old sunny photos, but the weather isn't perfect everywhere. The first day was to recover from traveling. Dinner was a meager won ton soup. I usually stayed in my hotel and read in the mornings. Most afternoons the rain stopped so I could wander. You cannot believe the number of high end malls there are. There are brands I never heard of and definitely no bargains.


A colorful ferry.


I did a few new things while there. I visited Kowloon Park, a small but interesting park in the middle of bustling Kowloon. There was an aviary and some interesting sculptures and exhibits. All the custom tailors are now from India and I was constantly accosted. The were also hawking fake Rolex and other luxury watches. So I gave in and went with one guy to the shop, where I saw their catalog of real fake watches. I tried a Rolex and a Rado. Both felt and looked real. He even pointed out the fake serial number. I was offered a one year replacement guarantee and a ten tear warranty. Of course I would have to fly back to HK for this service and I'm sure the hole in the wall would be long gone. I left, while others bought. The watches I saw started at US$180 and came down to $100. I'm sure he would have gone lower - for a knock off. 

One of the many high rise apartments.  They are all narrow.  I would be afraid in a hurricane.


This is a sculpture of rice dishes.



Another monster high rise office building.

I then walked to the Star Ferry for a ride to Hong Kong Island. The ride out was HK$2.50 or about 35 cents. This was on the upper deck, which I have always taken. On the return I took the lower deck for only HK$2.00, not a great discount, but the ride was identical. There was a big Holland America cruise ship docked in Kowloon for two days. 


I saw the cute trams but decided to head home before the rain started. I walked through another endless mall of expensive stores. And the people were shopping big time. I checked out an outlet store with prices 70% off - still too rich for me, but then I really don't need anything.






The lights at night are beautiful and amazing.




Food is always an adventure here. Not all the restaurants serve the same dishes like in the USA or the UK. You don't always know what you ordered. I had won tons in hot and sour soup. The won tons were fine but the soup was too spicy and sprinkled with cilantro, which I hate. One night I had shrimp dumplings. The shrimp could be seen through the rice skin - head and shell. Needless to say I only had a few. One day I had excellent dim sum, but I had lunch with a local who knew what westerners like. On my last day I found a supermarket that outshines Whole Foods or Fresh Market. I bought a bagel with lox and avocado.

On my final night I went to the Temple Street Night Market. The sell mainly junk but I did have an excellent dinner of stir fried jumbo shrimp. It was spicy but not too hot. During the daytime I wandered through an endless high class mall. Where do these people get the money? 



At the Hong Kong Airport I couldn't resist getting Popeye's Chicken. In a few hours I'm off to a new country - Sri Lanka.

Friday, March 9, 2012

Mendoza, Argentina

As usual I use my first day in a new city to get acquainted. With map in hand I walked the entire downtown area. There are five parks, and I visited them all.  Half the downtown is commercial and the other residential. It is much, much smaller then Buenos Aires. At 1:30pm everything started closing like in Spain or Rome.


A fountain in Independence Park.


Plaza Saint Martin


Plaza de Espana


Plaza Italia


Plaza Chile with the statue taking a siesta.


I think they use Malbac wine to color the fountains.


I sat at a cafe and enjoyed my lunch. A siesta is definitely called for.


Today was a super long day. My tour bus picked me up at 7:30am and I didn't return until 9:00pm. It was the Alta Mountain via Villavicencio. It started very cloudy and I was afraid I wouldn't see the Andes. Our first stop was the deserted hotel at Villavicencia. It was popular when this was the only road to Chile. When the new highway was built, the hotel was abandoned.


We then road another 50 kilometers through 356 hairpin turns, in the clouds with no guard rail. I called this part the tour de terror. It was the scariest ride I've ever had. But at the top of the mountain, about 2500 meters we had clear skies and an amazing view of the Andes and the tallest peak in America. It was breathtaking


Tallest peak in America.


And I'm even taller.


We then continued all the way to the Chilean border and climbed another 1000 meters on 8kms of windy dirt roads. Scary part number two. At the top, we had a panoramic view of Argentina and Chile. I guess it was worth the terror ride. But going down the van had problems. I put on my Ipod and closed the curtain for the ride down. At the bottom of the terror ride three we had a horrible lunch.




Our next stop was the Inca Bridge. You can't criss it anymore. They are afraid it will collapse. Our final stop was a beautiful dammed lake on the way back to Mendoza.


They sell ground up lime stone to help cure the heartbreak of psoriasis.


Trinkets for sale.


Missing Argentine flag


After relaxing I went out for dinner at 10:00pm. The steak was not nearly as good as Buenos Aires.


Today was another day of touring. I saw two wineries and one olive oil factory.








The first winery was ultra modern with the latest equipment. All mechanized.


The second was old fashioned with lots of manual labor. At least they don't crush the grapes by stomping in them, the way Lucy and Ethel did. I tasted six samples, all very good, however can't bring any home, since I have too many flights and I would either drink it or it would break in my luggage.



The olive oil process was very interesting. The key is very low acidity. They use both black and green olives, the smaller varities. I think the guide said it too 8 kilograms of olives to make one liter. Argentina exports almost all their olive oil.



The Andes on my flight from Mendoza to Santiago.

Buenos Aires

Let me start at the beginning. It is always best to start at the beginning. Didn't the good witch say that? I left home on March 1. After a short flight from Orlando to Miami, I spent time in a few Admirals Clubs. I was told my flight to Buenos Aires was on hold. What does that mean? I decided to have dinner at the airport. My first choice turned out to be a Cuban buffet/cafeteria, not for me. So I went to Shula's Steak house for a terrible $20 hamburger. Well the flight left on time.

American Airline flight attendants run hot and cold. These were cold. Let me get you there and leave me alone. Not what I wanted for paying for a first class ticket. The food was horrible, an over cooked steak. I had amazing food on my last flight too and from Madrid. Well I made it to Buenos Aires on Friday morning. I took a cab into town and spent the day wandering. I wanted steak for dinner but opted for Italian. It was better then Italy, caprese salad and veal with mushrooms, with a bottle of wine - heaven. A great first day.




This is like being at my home away from home. I'm still thrilled with the sights as I walk around Buenos Aires. First I walked to the obelisk and the giant Argentine flag.  I walked back to my hotel for some rest before my much anticipated 20 pound steak dinner. It felt like that much, and tasted awesome. I'll have to walk twice as much tomorrow.



Then to the Casa Rosada. Since it was Saturday, they were giving tours. With all my trips here, I've never taken the tour. I learned that Juan Peron and Evita never actually lived there. It only serves as the presidential office. We actually went in the president's office (above) and on the balcony as Evita did.


Inside the palace.

One of the interior courtyards.


Evita's desk.


A view from the balcony.


Evita, Evita, Evita cry the people.


The Casa Rosada.


The obelisk in the middle of the 26 lane street.



For my final day in Buenos Aires, I retraced my steps from my previous journeys. Since Evita was on my mind I started with the cemetery in Ricoleta. 

It took no time to find here tomb in the Duarte crypt.

As usual flowers adorned the door. When I get home I will again watch the movie and get ready for the musical in July.




Ryan Seacrest was even in BA.


  I then walked to the Retiro Train Station. Its like a magnet. I can't take enough pictures.

Then I walked Florida Street, somehow missing Harrods.

 

A cute Smart Police Car.

I ended up in San Telmo for their Sunday open air market.


I had lunch at one of my favorite restaurants where I could not finish the lomo steak.


I struggled to walk back to my hotel for my departure to Mendoza. The flight was late and after I checked into my hotel it was off to bed.